1 lb. Wimmer’s Little Smokies or Wimmer’s Natural Casing Wieners ¾ c. bourbon ¾ c. brown sugar ¾ c. ketchup Cut Wimmer’s Little Smokiesin bite size pieces Mix together and simmer 2–3 hours on very low heat. Category: Wimmer's Leave a Review Cancel replyYour email address will not be published. Required fields are marked *ReviewName * Email * Save my name, email, and website in this browser for the next time I comment. Rating * 1 2 3 4 5
